Additional Info
liberal ripe plum and spice on the nose before a smooth lush
Tall Horse Melot
Tall Horse Melot
GHS199.99
| Grape Type | |
|---|---|
| Color | |
| Taste | lashings of black cherry, mulberry and plum fruit flavour well incorporated with deft oak notes |
| Type | |
| Alcohol Value | |
| Size |
Fermented on the skins for 7 days at 24 – 28°C with three aerations to unleash inherent colours and flavours. Once dry, the young wine is pressed and placed on French Oak before malolactic fermentation and left for a further 3 months for best integration
